Ingredient Substitutions
Find a practical substitute to consider before cooking.
Set the quantities
Substitute by function, not only flavor
A replacement may need to provide fat, acidity, moisture, or structure. Check what the original ingredient contributes before choosing an alternative.
Always review allergens and dietary requirements for everyone who will eat the dish.
Before you cook
Are substitutions guaranteed?
No. Ingredients behave differently across recipes and diets. Check allergens, food-safety guidance, and the original recipe before serving.